By bendystraw on April 3, 2011
The Edible Book: The Bread Pony, Old Man and the Seaweed, and some poor guy was literally Under the Tuscan Sun. I entered Hatch-22.
By bendystraw on November 20, 2010
How to make a stress-free, delicious apple pie.
By bendystraw on October 10, 2010
Brother Dan recently took an unauthorized half day and drove out to Troegs to grab some of the brewery’s latest scratch beers. The Saison du Mueze on the left (scratch #33) was made with a strain of yeast related to the yeast in Saison Dupont. On the one hand, it’s amazing that people actually keep […]
By bendystraw on September 23, 2010
A visit to the 2010 York Fair
By bendystraw on September 5, 2010
This week’s CSA share included Greensgrow bucks, which we spent on bread, heirloom tomato salsa, and a Port Fishington cookie. The resident chickens seemed in good spirits, and there were signs of fall at the farm, including mums.